Apple Pork Chop Skillet36 Reviews
- Prep: 5 min
- Cook: 20 min
- Ready In: 25 min
“A delicious, satisfying recipe that the whole family will enjoy.” - by Kraft Foods
Original recipe yields 4 servings
- Heat oil in large nonstick skillet on medium heat. Add chops; cook 4 minutes on each side or until lightly browned. Remove chops from skillet.
- Add apples, juice and contents of Vegetable/Seasoning packet to skillet; stir. Bring to boil. Add Stuffing Crumbs; stir just to moisten.
- Top with chops; cover. Cook on low heat 10 minutes or until pork chops are cooked through.
Reviews (36)Rate This Recipe
"Marinade pork chops in 4 parts apple juice to 1 part soy sauce for at least half an hour before browning - will avoid blandness...." See more"
"We just didn't like this. Its that simple. I'm not sure if its the recipe or just our preference. I thought we would like it because its similar to "Caramel Apple Pork Chops" also found on this site ..." See more- which we like alot. I thought this recipe would bring a new twist to apples and chops. Unfortunately, we didn't like it at all. Maybe it was the apple juice, or the weird texture the apples got or a combination of issues. We choked it down but, sorry - I won't make again."
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