Southern Banana Pudding

Southern Banana Pudding

62

"Delight your family tonight with this scrumptious dessert from Kraft."

Ingredients

15 m {{adjustedServings}} servings
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Original recipe yields 8 servings

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Directions

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  1. Pour milk into large bowl. Add pudding mix. Beat with wire whisk 2 minutes. Let stand 3 minutes. Gently stir in 1-1/2 cups whipped topping.
  2. Place 10 of the cookies on bottom of 2-quart serving bowl. Top with 1/3 of the bananas and 1/3 of the pudding mixture. Repeat layers ending with pudding mixture. Cover with remaining whipped topping.
  3. Refrigerate until ready to serve.

Footnotes

  • (c) KF Holdings. Used with permission.
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Reviews

62
  1. 77 Ratings

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Yummy. Hubby is a Southerner and insisted on this for Thanksgiving. (A tradition so he says but they serve it year round) I've never made it and hubby was determined to be highly critical of any...

This is a family tradition...my mother always preferred vanilla pudding instead of the banana cream as it can sometimes have a "fake" taste. This is also good with graham cracker crumbs instead...

Awesome, yet easy!! My husband usually makes it the old-fashioned, true southern, messy kitchen way and he LOVED my quick, no-cook way better!! I sprinkled some cinnamon on top to give it some...