Berry Lemonade Slush

Berry Lemonade Slush

14
Kraft Foods 0

"You'll be delighted with this favorite from Kraft."

Ingredients 3 h 5 m {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 7 servings

Adjust

On Sale

What's on sale near you.

Directions

  • Prep

  • Ready In

  1. Measure drink mix into cap just to 1-quart line.
  2. Place drink mix, water, ice and fruit into blender container; cover. Blend on high speed about 10 seconds. Turn off blender. Mix with spoon; cover. Blend about 5 seconds or until smooth. Serve immediately. Store leftover slush in freezer.
Tips & Tricks

Footnotes

  • (c) KF Holdings. Used with permission.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews 14

  1. 16 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Kristen
1/25/2004

Quick, easy and tasty! Also works really well if you don't have fresh fruit but use a can of fruit nectar instead. One 12 oz can of nectar replaces 1 cup of fruit + 1/2 cup of water. It also helps to add the last half of the ice cubes one at a time stopping as it gets to the desired consistency.

DREGINEK
1/25/2004

I too had to add more water (apprx 1 1/3c) and used frozen strawberries. Very sweet but very good and went great with our lunch of burgers from the grill!! Would make again more this summer!!

reiscakes
1/25/2004

This was pretty good. I had used frozen blueberries. Maybe I just have a crappy blender but it seemed to need a lot of water. It calls for 1/2 cup and I had to have added at least 2 cups. I'll probably make this again in the summertime.