Original recipe yields 6 servings
Based on a 2,000 calorie diet
We liked this, but I altered it a little because when I smelled it the liquid smoke was a little overwhelming. I added some soy sauce and about a tablespoon of molasses to 'cut' the liquid smok...
My family loves this marinade. I cooked my brisket in the crockpot for about 7 hours, it was wonderful.
For a oven brisket this ones great almost good as texas smoked brisket.I use a trimed brisket it has a little fat on one side it goes fat side up when I bake mine. enjoy