Sticky Sweet Sausage Kabobs2 Reviews
- Prep: 20 min
- Cook: 15 min
- Ready In: 35 min
“Easy, delicious and cheap kebabs that are quick and fun to prepare. Ideal for kids - big and small. Serve as part of a bbq or on a bed of couscous and sultanas.” - by Suzanne W
Original recipe yields 8 servings
- Preheat an outdoor grill for medium-high heat. Soak eight wooden skewers in water to prevent burning when grilled.
- Mix honey, mustard, soy sauce, and five spice powder together in a large bowl. Add sausage, shallot, red pepper, zucchini, and carrot, and toss thoroughly to coat. Alternately thread sausage, shallot, red pepper, zucchini, and carrot onto skewers.
- Cook skewers on the prepared grill until sausage is evenly brown and vegetables are tender.
Amount Per Serving (8 total)
- 193 cal
- 9.6 g
- 21.5 g
Based on a 2,000 calorie diet
Reviews (2)Rate This Recipe
"I just used a fully cooked Kielbasa sausage and used onion, and red pepper pieces with some pinapple chunks. We liked this and it was easy and tasty!(no marinade time) The sauce glazed the sausage and..." See more veggies nicely on the grill. Thanks for the recipe!!"
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