Original recipe yields 8 servings
Based on a 2,000 calorie diet
This is by far the most popular recipe I've served to family and friends.... and so versatile! I use diced ham instead of bacon when pressed for time, and ground sausage with some sage makes it...
I've made this quiche several times, but I use cubed ham instead of bacon. I also use green onions. It turns out perfect every time. It also freezes well.
I liked this recipe although it came out a bit greasy tasting due to the bacon. I chopped mine up before putting it in the pie and used some low fat monterrery jack cheese mixed with swiss and ...
A favorite in our home! We like using sauteed diced deli ham, chopped onions and frozen spinach in ours. Add a little nutmeg, pepper and cinnamon to spice it up.
Really Good! Added one extra egg and put into 2 dozen pre-frozen tart shells. Will make again!!!
I made this for my 3 picky children and one picky husband. Thay all loved it! I used skinless breakfast sausage I cooked and chopped up instead of bacon and I added some diced green chiles. I...
This is a quick, delicious recipe that can be adjusted for different ingredients. I swap the swiss and bacon for mozzarella and ham with roma tomatoes. Everyone loves when I bring this quiche!
Outstanding! Even my husband, who turned up his nose when I told him what we were having, ate 2 big pieces! I also lowered the fat by using turkey bacon, evaporated skim milk, and egg beaters....
Very good and easy. I cut the bacon before I cooked it, easier than crumbling the bacon after it is cooked.