Laura's Unbelievable Chicken and Pasta

Laura's Unbelievable Chicken and Pasta


"This is a dream for families...Kids love it and so do adults. My family literally begs me for this!"


30 m servings 547 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 547 kcal
  • 27%
  • Fat:
  • 16.7 g
  • 26%
  • Carbs:
  • 59g
  • 19%
  • Protein:
  • 41.2 g
  • 82%
  • Cholesterol:
  • 108 mg
  • 36%
  • Sodium:
  • 516 mg
  • 21%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

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  1. Bring large pot of water to a boil, and stir in penne pasta.
  2. Meanwhile, in a large skillet over medium heat, cook chicken cubes in broth; simmering until done, about 10 minutes. Stir in cubed cream cheese and spinach. Return to simmer, and cook about 5 minutes, stirring occasionally. Stir in cherry tomatoes, and cook about 3 minutes more.
  3. In a large bowl, mix together cooked, drained pasta and sauce. Let stand a few minutes before serving.
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  1. 430 Ratings


this recipe is good, but excellent if you doctor it up a little. while sauteing the chicken, add garlic, diced onions, chopped mushrooms & fresh basil. before you serve, top with shredded roman...

At 4pm on Wednesday afternoon--telephone call from friends who found themselves in town for the evening. My car was in the shop so no way to run to the grocers. Then I recalled seeing a couple o...

this was an easy recipe. i had to add onion and garlic per other reviews. i hid some mushrooms and grated carrot too. however i used a can of cream of chicken soup instead of broth which made i...

I didn't follow this recipe exactly so I'm not sure how fair it is to review. I'm going to do it anyway. I modified things quite a bit but the bones of the recipe are good. Instead of using cr...

This is SO extremely good and easy. My family loves it and its great still warm or as a cold pasta salad the next day. I added a pack of Italian mix too, and highly recommend doing so. Fast, eas...

I used leftover chicken breasts and fresh spinach. I also skipped the tomatoes. This was really good; my only complaint is that my husband ate so much I didn't get to save any leftovers!:) I bet...

Took the advice of others and gave it some flavor with fresh mushrooms, onions, pressed garlic and s & p. It is very good! The kids like it and it's easy. It doesn't have much sauce for the w...

Not one to make again. Gave two stars because it is a mix of good ingredients and it makes a generous amount. But it is very bland. The sauce is thin. Even adding salt, pepper, parsley, chop...

I gave this 4 stars because I agree with other reviewers, it is a great starting point. Here is what I did- sauteed the cut up chicken in a little olive oil and chopped fresh garlic with salt a...