Aunt Nancy's Grape Salad

Aunt Nancy's Grape Salad

18

"A light refreshing salad for hot summer days, super simple and only 3 ingredients! Always a hit."

Ingredients

45 m {{adjustedServings}} servings 178 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 178 kcal
  • 9%
  • Fat:
  • 13.4 g
  • 21%
  • Carbs:
  • 14.6g
  • 5%
  • Protein:
  • 1.6 g
  • 3%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 99 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

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  1. In a medium bowl, blend together the frozen whipped topping and cream cheese. Fold in grapes. Serve immediately, or chill for 30 minutes. This is pretty garnished with a small bunch of red grapes.
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Reviews

18
  1. 19 Ratings

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Okay, I just wanted to add my review of a very similiar recipe. It contained 2 packages of seedless red or black grapes, 8 oz. cream cheese, 1/2 cup of sugar and 1/2 to 1 cup of chopped pecans....

I used 8 oz of heavy cream that I whipped with Equal instead of the Cool Whip. I also used drained Mandarin oranges instead of the grapes. It came out delicious and low carb since cream, Equal,...

Even though this was relatively fast to throw together, we didn't care for it all that well. Might try it again with a well-drained can of fruit cocktail.