Pink Lemonade Pie

Pink Lemonade Pie

67
WORKINGMOM2004 0

"This is a wonderful pie for parties, or just for yourself. It's great on a hot summer day, but you could make it any time of year - so refreshing."

Ingredients

2 h 10 m {{adjustedServings}} servings 253 cals
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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 253 kcal
  • 13%
  • Fat:
  • 11 g
  • 17%
  • Carbs:
  • 36.9g
  • 12%
  • Protein:
  • 3 g
  • 6%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 157 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. In a large bowl, mix together sweetened condensed milk and lemonade concentrate. Fold in whipped topping. Pour into pie crusts. Refrigerate until completely chilled.
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Reviews

67
  1. 76 Ratings

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Three Words: OH MY GOODNESS!!! Made this today (half recipe) and between 4 of us there is not one piece left. I did add a slight touch of red food coloring to make it pinker. Wondering if ot...

Because a lot of the reviews said the pie didn't hold it's shape, I eliminated the sweetened condensed milk and used 8 oz. of cream cheese and 1/3 c. white sugar instead. I creamed those togeth...

I made this recipe last night for a goign away party for two friends. Everyone to had a slice loved it! I do have a suggestion though, make this pie the night before and put it in the freeze...