“A vodka martini with a bit of a twist and kick. Ideally, you should have chilled martini glasses ahead of time, as this removes the need to chill the glasses when you prepare. Store the vodka in the freezer as well. If your glass and vodka are not chilled, you can make this drink in a cocktail shaker. Don't shake for too long - the vodka will become watery.” - by Will
Ingredients
Adjust Servings
Original recipe yields 1 martini
Directions
- Place martini glasses in the freezer to frost.
- Fill chilled glass with ice, and pour in ginger liqueur. Allow liqueur to chill for one minute. Remove ice cubes, and pour in vodka. Garnish with crystallized ginger.
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Reviews (1)
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"I made this for my wife and she says it can be addictive. It's pretty strong but the tingle of the ginger grows on your tongue. This has definitely moved into her martini rotation...." See more"
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