Blackberry Spinach Salad

Blackberry Spinach Salad

83 Reviews 8 Pics
  • Prep

    15 m
  • Ready In

    15 m
VALKARYN
Recipe by  VALKARYN

“This is an excellent brunch salad that's very easy to throw together. This tastes great without a dressing, but some people like a bacon dressing or a nice balsamic vinegar.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

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Directions

  1. In a large bowl, toss together baby spinach, blackberries, feta cheese, cherry tomatoes, green onion, and walnuts. Garnish with edible flowers.

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Reviews (83)

Rate This Recipe
PEDALCAR
103

PEDALCAR

I prepared this salad for a formal dinner serving 65 guests. I served it with a homemade balsamic vinagarette infused with cracked black pepper. The salad was beautiful & everyone enjoyed it. Will definetely serve it agian.

blueskyz
72

blueskyz

This salad was a huge hit at our family barbeque. The blackberries were hard to toss so next time I will add them last.

JDVMD
50

JDVMD

This was an interesting dish and something nice to serve. My husband liked it very much. Used balsamic vinegar.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 107 cal
  • 5%
  • Fat
  • 7.3 g
  • 11%
  • Carbs
  • 7.1 g
  • 2%
  • Protein
  • 4.8 g
  • 10%
  • Cholesterol
  • 19 mg
  • 6%
  • Sodium
  • 250 mg
  • 10%

Based on a 2,000 calorie diet

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