Thai Coffee

Thai Coffee

17 Reviews
  • Prep: 5 min
  • Cook: 5 min
  • Ready In: 10 min

“Thai coffee, as is served in Thai restaurants.” - by GODGIFU

Ingredients

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Adjust Servings

Original recipe yields 2 servings

Directions

  1. Place coffee and cardamom in the filter of your coffee machine. Place enough water to make 2 cups of coffee in the machine. Turn on the coffee machine.
  2. Pour brewed coffee into 2 coffee cups, and stir 1 tablespoon sweetened condensed milk into each cup. Serve.

Nutrition

Amount Per Serving (2 total)

  • Calories
  • 64 cal
  • 3%
  • Fat
  • 1.7 g
  • 3%
  • Carbs
  • 11 g
  • 4%
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Based on a 2,000 calorie diet

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Reviews (17)

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Zfamily
24

Zfamily

"I am of Thai decent. This was a good attempt. Unfortunately, most Thai places are "Americanized" but you can buy real Thai Coffee in Asian supermarkets or online. You will taste the difference right a..." See moreway."

Marty
24

Marty

"I have to disagree with the last reviewer - this is almost EXACTLY like the Thai coffee that is served in our local restaurants, backed up by my sister-in-law who is Cambodian and made this for us (ex..." See morecept we have ours on ice). The only tweak that is needed, I think, to make it more authentic is to probably double the amount of coffee - the coffee should be VERY strong to handle the addition of the milk (and ice, if it's served cold). Thanks, Talia!"

AIMEE-JIN
23

AIMEE-JIN

"My family and I didn't like it nor did it remind us of a Thai restaurant Thai coffee...." See more"

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