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Chocolate Banana Oatmeal Porridge

Chocolate Banana Oatmeal Porridge

  • Prep

    10 m
  • Cook

    5 m
  • Ready In

    15 m
Glitzystar

Glitzystar

'Yummy, mummy!' is something you're bound to hear when you make this delicious breakfast treat. A simple oatmeal porridge with mashed bananas and melted chocolate make it extra special! You can add raisins and 1/4 teaspoon of cinnamon, depending on what your family likes.

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Nutrition

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  • Calories:
  • 516 kcal
  • 26%
  • Fat:
  • 9.1 g
  • 14%
  • Carbs:
  • 108.1g
  • 35%
  • Protein:
  • 6.9 g
  • 14%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 319 mg
  • 13%

Based on a 2,000 calorie diet

Directions

  1. In a saucepan, combine water, oats and salt. Simmer 5 minutes uncovered, stirring occasionally. Remove from heat, cover, and let stand 3 minutes. Stir in brown sugar, banana and chocolate chips.
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Reviews

Sarah Jo
48

Sarah Jo

3/13/2012

I cut the sugar back by half and I used mini chocolate chips. Right after serving, I floated a little milk on the top. The kids thought this was awesome. My oldest asked me next time if we could try this with mashed strawberries.

Jillian
32

Jillian

2/8/2012

Nice change from plain 'ol oatmeal. And the additional of chocolate for breakfast - yummy! This not only tastes delicious, but happens to be good for you too! I cut back on the sugar a bit (personal preference). I added a little cinnamon and a splash of vanilla. I topped this with some toasted walnuts - so good I almost didn't think it was breakfast!

BOND 007
21

BOND 007

11/13/2003

This may sound sweet and not too good, but believe me it's great!

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