Hot Dog a la Potato

Hot Dog a la Potato

83

"This is so easy, so cheap, and filling. It is great for first time cooks, and what to do with leftover mashed potatoes. Kids can make these. You can easily make these in a microwave too."

Ingredients

20 m {{adjustedServings}} servings 377 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 377 kcal
  • 19%
  • Fat:
  • 27.2 g
  • 42%
  • Carbs:
  • 19.2g
  • 6%
  • Protein:
  • 13.6 g
  • 27%
  • Cholesterol:
  • 53 mg
  • 18%
  • Sodium:
  • 1115 mg
  • 45%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Slit hot dogs lengthwise down the center, but do not cut in half. Spread them open, and place them in a 9x9 inch square baking dish. Pile an equal amount of the mashed potatoes onto each hot dog.
  3. Bake for 10 minutes in the preheated oven. Turn the oven off, and remove the dish of hot dogs. Place one slice of cheese onto each one, and return them to the oven until the cheese has melted.
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Reviews

83
  1. 93 Ratings

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Excellent! I give it 5-stars, not because it's such an amazing dish (I mean, come on, it's just hot dogs & potatoes) but, it's so quick & easy and has so much potential for experimentation. I ...

I have been out of town for a couple of days. I got home and really wasn't in the mood to cook dinner but I found four hotdogs in the freezer so I decided to make this. My husband wasn't excit...

Very good, cheap, and easy. I used leftover mashed taters from last night, added some bacon, used cheddar as thats what I had on hand, and fried my dogs on both sides after cutting so they woul...