Bacon Wrapped Dates

Bacon Wrapped Dates

17
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"A good and tasty treat for any occasion! You'll need a box of toothpicks to prepare this easy appetizer."

Ingredients

30 m servings 193 cals
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Original recipe yields 20 servings

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Nutrition

  • Calories:
  • 193 kcal
  • 10%
  • Fat:
  • 15 g
  • 23%
  • Carbs:
  • 8.7g
  • 3%
  • Protein:
  • 6.4 g
  • 13%
  • Cholesterol:
  • 30 mg
  • 10%
  • Sodium:
  • 277 mg
  • 11%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  • Ready In

  1. Preheat the broiler.
  2. Slice open dates, and stuff each with a cube of Cheddar cheese. Wrap each date with a quarter of a bacon slice, and secure bacon with toothpicks.
  3. Arrange wrapped dates on a medium baking sheet, and broil 15 minutes in the preheated oven, turning once, until bacon is evenly browned.
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Reviews

17
  1. 17 Ratings

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This is very similar to a recipe I use. Just substitute the cheese for whole almonds. It taste like you are eating candy. Sherry

This is SO much better with zero cheese. Bacon Wrapped Dates should be just that, omit the cheese altogether and you will have a luscious recipe.

I have another version of this recipe that has either goat cheese or cream cheese (take your pick) piped into the center of the dates with a frosting bag, then wrapped in bacon. It's the cheese...