Bacon Wrapped Dates

Bacon Wrapped Dates

16 Reviews
  • Prep: 15 min
  • Cook: 15 min
  • Ready In: 30 min

“A good and tasty treat for any occasion! You'll need a box of toothpicks to prepare this easy appetizer.” - by TRACERBULLET3

Ingredients

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Adjust Servings

Original recipe yields 20 servings

Directions

  1. Preheat the broiler.
  2. Slice open dates, and stuff each with a cube of Cheddar cheese. Wrap each date with a quarter of a bacon slice, and secure bacon with toothpicks.
  3. Arrange wrapped dates on a medium baking sheet, and broil 15 minutes in the preheated oven, turning once, until bacon is evenly browned.

Nutrition

Amount Per Serving (20 total)

  • Calories
  • 193 cal
  • 10%
  • Fat
  • 15 g
  • 23%
  • Carbs
  • 8.7 g
  • 3%
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Based on a 2,000 calorie diet

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Reviews (16)

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CRYDANIEL
40

CRYDANIEL

"This is very similar to a recipe I use. Just substitute the cheese for whole almonds. It taste like you are eating candy. Sherry..." See more"

ANNSERA
38

ANNSERA

"This is SO much better with zero cheese. Bacon Wrapped Dates should be just that, omit the cheese altogether and you will have a luscious recipe...." See more"

BKBISHOP
34

BKBISHOP

"I have another version of this recipe that has either goat cheese or cream cheese (take your pick) piped into the center of the dates with a frosting bag, then wrapped in bacon. It's the cheese flavo..." See morer that makes the difference, I think, and I prefer the goat cheese in this."

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