Russian Tomato Salad

Russian Tomato Salad


"A wonderful and easy Russian salad. Outstanding with Russian Stew."


20 m servings 132 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 132 kcal
  • 7%
  • Fat:
  • 8.3 g
  • 13%
  • Carbs:
  • 13.1g
  • 4%
  • Protein:
  • 2.9 g
  • 6%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 28 mg
  • 1%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. In a medium bowl, toss together sweet onions, tomatoes, and green bell peppers.
  2. Blend sour cream and dill in a small bowl. Lightly toss into the salad mixture. Cover, and chill in the refrigerator until serving.
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  1. 23 Ratings


This will be a definite winner, if you make a few changes - very easy: - use cubanelle green peppers - they provide the most flavor and this is the type of pepper we have and always use in Russ...

This is one of my favourite salads. Though I don't use red pepper. I do this simply with tomatoes, cucumbers and onions. And some herbs. It can also be done with mayonnaise. For a quick salad I ...

In Russia, we put chopped up cucumber instead of bell pepper in this salad. Also, a cup of sour cream is too much! That would make it too runny. Put enough to coat all vegetables. And add salt a...

This was spectacular! My Russian dinner guest found it authentic. I used Green, orange & yellow pepper. I cut the pepper quantity in half. I used extra dill. I barely cut the sour cream quantit...

This was a great way to get rid of some tomatoes and peppers from the garden, but it needed a little something. It tasted better the next day after the flavors had time to blend.

This was not a hit in the house but I won't mind finishing the leftovers. It needs something; like a pinch of Parmesan Cheese on top of each serving. Too runny for me, needs a thicker consiste...

This is a simple and quick salad as well as being very tasty and great for summer eating!

YUM! This was so good and light...the only thing that I changed was I added a tsp of chopped garlic...the only seasoning needed then was salt, pepper, and dill!

My family loves Russian Salad of any kind. In fact we have been making it for years and throw in any ingredients that are handy. We used pomegranate seeds once and the salad looked so beautifu...