Party Punch III51 Reviews
- Prep: 2 min
- Ready In: 2 min
“This is punch is so extremely easy to make that a child could do it, yet it is so delicious. It is always served at our family gatherings, and my sisters, brother and I all had it served at our weddings.” - by Amy
Original recipe yields 48 (4 ounce) servings
- In a punch bowl, combine fruit punch and orange juice. Slowly pour ginger ale down the side of the bowl to retain carbonation.
Amount Per Serving (48 total)
- 50 cal
- 0.1 g
- < 1%
- 12.2 g
Based on a 2,000 calorie diet
Reviews (51)Rate This Recipe
"I was looking for a punch for an all day open house that would be easy and delicious and this one hit the spot! All who came by complimented on the punch! Since I did not have access to a fridge/fre..." See moreezer all day, the night before I filled 2 icecube trays (one with punch, the other with OJ) and kept them in a cooler the first half of the day. I also froze orange slices in a baggie and had them floating on top with the ice cubes to keep the punch cool. It was very colorful! Then I froze a cool whip size container with punch and orange slices. This acted as a huge ice cube and kept the punch chilled all day. But it turns out this punch tastes great even when at room temperature."
"I made this for a baby shower and it was a big hit. I had shaped blocks of frozen orange juice and fruit punch floating in it to keep it cold and it was so colorful...." See more"
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