Serendipity Bread

Directions

1. Place the first set of ingredients into the pan of the bread machine in the order recommended by the manufacturer. Select DOUGH cycle; press START. Do not put in the olive oil, garlic powder or feta cheese.
2. Preheat an outdoor grill for medium heat. When the cycle has ended, turn the dough out onto a lightly floured surface, and divide into 2 halves. Roll each half out into a circle that is about 9 or 10 inches across. Brush the top of each circle with olive oil.
3. Place the bread circles oil side down onto the grill. Brush the other side with olive oil, and watch carefully. When the bottom side is browned, turn over the bread, and grill the other side until golden. If desired, sprinkle with garlic powder and feta cheese.

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Reviews (25)

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25

SMACKY24

Sep. 9, 2004

"awesome bread. I add a little bit of parmesan cheese to the bread and then bake in the oven with rosemary and parmesan on top...." See more"

17

Mrs. Dalton

Oct. 2, 2006

"We love this recipe! I make it with half whole wheat flour and half all purpose. I top it with olive oil, salt and rosemary, and then we dip it in more olive oil. It's wicked good!!!..." See more"

14

Alexa A.

May. 12, 2007

"This bread is great! We split it into six portions and used it as sandwich wraps...." See more"