Nutty Goat Cheese Bites

Nutty Goat Cheese Bites

31
VIRGINIA57 0

"Tastes rich and crunchy, yet it's very quick and simple to prepare. Lovely with a nice glass of wine. Sometimes I make this for myself to eat with a salad."

Ingredients 30 m {{adjustedServings}} servings 107 cals

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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 107 kcal
  • 5%
  • Fat:
  • 4.8 g
  • 7%
  • Carbs:
  • 11.7g
  • 4%
  • Protein:
  • 4.5 g
  • 9%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 172 mg
  • 7%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Pour chopped nuts into a bowl, and set aside. Spread each bread slice with approximately 1 tablespoon goat cheese. Dip into the pecans to thoroughly coat the cheese. Arrange on a plate, and push a grape half into the top of the cheese on each slice.
Tips & Tricks
Nacho Cheese Sauce

See how to make a simple, ballpark-style cheese sauce for tortilla chips.

Easy Cheese Ball II

See how to make a pecan-studded cheese ball with Cheddar and cream cheese.

Footnotes

  • Note
  • Prepare shortly before serving, or slide plate into a resealable plastic bag to keep bread slices fresh.
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Reviews 31

  1. 38 Ratings

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SouthernChef
1/25/2004

This recipe was awesome! I toasted the pecan chips and chopped up my grapes. Then sprinkled both on top of the cheese. That way there's some grape in every bite! It got rave reviews from my guests! Will definately make again.

schmerna
1/25/2004

I used the main idea but using what I had on hand, substituted crackers for bread, cream cheese for goat cheese and almonds for pecans. Still great.

THOMCATBOB
10/20/2004

This recipe was a hit at a cocktail party. I used goat cheese flavored with basil and roasted garlic and toasted the baguette before spreading the cheese. Will definitely use this recipe again.