Ham Loaf2 Reviews
- Prep: 30 min
- Cook: 1 hr
- Ready In: 1 hr 30 min
“This recipe has been in my husband's family for years, gets made at nearly every get-together. Don't let the peanut butter throw you! It helps hold everything together. The glaze makes the recipe.” - by poppy127
Original recipe yields 8 servings
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine ground ham, pork and beef. Mix in wheat cereal, eggs, peanut butter, Worcestershire sauce, salt and pepper. Shape into a loaf, and place in a roasting pan.
- Bake in preheated oven for 1 hour. Baste frequently during cooking.
Amount Per Serving (8 total)
- 592 cal
- 38.3 g
- 27.7 g
Based on a 2,000 calorie diet
Reviews (2)Rate This Recipe
"Surely the last reviewer doesn't know the difference in his food groups! If he wanted dates, then he should be looking for fruit salads! This is HAM LOAF and that suggest nothing BUT meat! He has obvi..." See moreously never had any meat before of any kind, or he would know that this tastes great. I used this recipe to bake a Ham Loaf for the first time and I made it for a small group of people. I had compliments like, "Not bad for a guy!" to "Great ham loaf! Where did you get the recipe?" I loved it too. It tasted much like my mother's receipe. The only things I would add to this recipe are: 1) Bake it in a 5 X 9 bread loaf pan, 2) Add some cloves on the top during cooking and remove them afterwards (adds flavor) and 3) for more flavor, add a generous amount of your favorite ketchup on top and spread it evenly before baking. All in all, I give this a 5-star rating, because it WAS the best!"
Ham Loaf I
Pineapple Ham Loaf
Just swipe to see more like this.