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Flavored Milk Syrup

Flavored Milk Syrup

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Leo M. Lalande

A quick and easy recipe for making delicious syrups for flavoring milk. A great alternative to those boring old chocolate or strawberry milk syrups. Make any flavour you like.

Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 97 kcal
  • 5%
  • Fat:
  • 0 g
  • 0%
  • Carbs:
  • 25g
  • 8%
  • Protein:
  • 0 g
  • 0%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 4 mg
  • < 1%

Based on a 2,000 calorie diet

Directions

  1. In a saucepan over medium high heat, combine sugar and water. Cook, stirring, until mixture comes to a boil. Boil for 30 seconds to 1 minute. Remove from heat and allow to cool. Stir in drink mix powder.
  2. To serve: Stir 1 tablespoon syrup into 8 ounces milk, or to taste.
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Reviews

Sarah Jo
24
8/18/2012

My oldest boy and I made this together after breakfast this morning--we used strawberry Kool-Aid. VERY simple. We could not wait for it to cool. He had to mix some into milk RIGHT THAT SECOND. I wouldn't recommend that. But really, this recipe is awesome. Huge hit with me and both boys.

alarose
18
12/7/2003

Well, this is everything it should be but I don't think it's 5 stars! A neat way to make whatever flavour you like, but make sure you think about it first; Kiwi Milk may not be so great :-) I made Raspberry and plan on trying Grape and Orange. Thanks for the recipe! It sure takes a lot of sugar. P.S. This stuff could be great on pancakes too.

SBHOLTS11
17
12/7/2003

I gave this the highest mark because it was sooo easy; I imagine anyone would have the ingredients on hand, and the result was delicious! I'm debating whether or not to share with the kids. Vicky, mother of three