Jammin' Jerk Chicken

Jammin' Jerk Chicken

12

"Escape to the Islands with the combination of sweet and spicy flavors in this 20 minute recipe. This easy, 5 ingredient spice paste joins Caribbean Jerk Seasoning with thyme and allspice."

Ingredients

20 m servings 140 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 140 kcal
  • 7%
  • Fat:
  • 1.6 g
  • 2%
  • Carbs:
  • 2.1g
  • < 1%
  • Protein:
  • 27.4 g
  • 55%
  • Cholesterol:
  • 68 mg
  • 23%
  • Sodium:
  • 407 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

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  1. In a small bowl, combine Caribbean Jerk Seasoning, thyme, onion powder, allspice and orange juice to make a spice paste.
  2. Rub spice paste on both sides of chicken.
  3. Grill or broil over medium heat 5-7 minutes per side or until chicken is done.
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Footnotes

  • Use McCormick(R) Gourmet Collection(R) Jamaican Jerk Seasoning for a more savory flavor.
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Reviews

12
  1. 16 Ratings

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This was AWRSOME....served with white rice and mixed veggies. We loved it!

The McCormicks Jerk Seasoning used in this recipie is simply D-E-L-I-C-I-O-U-S! Mixed along with the other seasonings just kicks it up to even another level! After seasoning chicken I let mari...

My husband loved it. Very spicy