“Exotic tropical fruits and Grill Mates® Montreal Steak® Seasoning combine beautifully in Sizzlin' Island Marinade. Bring the taste of the Caribbean to your backyard!” - by McCormick® & Company
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Place pork chops in a large self-closing plastic bag or shallow dish. Combine remaining ingredients in a blender until smooth. Reserve 3/4 cup marinade. Pour remaining marinade over pork chops, turning to coat well. Marinate in refrigerator 30 minutes.
- Remove pork chops from marinade. Grill over medium direct heat for 20 minutes, or until internal temperature reaches 160 degrees F; turn pork chops every 5 minutes.
- Heat reserved marinade in a small saucepan over low heat. Serve pork chops with additional sauce if desired.
Nutrition
Amount Per Serving (4 total)
- Calories
- 314 cal
- 16%
- Fat
- 6.8 g
- 10%
- Carbs
- 19.6 g
- 6%
Based on a 2,000 calorie diet
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Reviews (7)
Rate This Recipe
"This was a very simple and tasty marinade. I actually fried the pork, so used the marinade as a sauce with it. Very good. If the mango and kiwis are very ripe, you probably won't need the sugar...." See more"
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