sizzlin-island-marinated-pork

Sizzlin Island Marinated Pork

7 Reviews
  • Prep: 10 min
  • Cook: 20 min
  • Ready In: 1 hr

“Exotic tropical fruits and Grill Mates® Montreal Steak® Seasoning combine beautifully in Sizzlin' Island Marinade. Bring the taste of the Caribbean to your backyard!” - by McCormick® & Company

Ingredients

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Adjust Servings

Original recipe yields 4 servings

Directions

  1. Place pork chops in a large self-closing plastic bag or shallow dish. Combine remaining ingredients in a blender until smooth. Reserve 3/4 cup marinade. Pour remaining marinade over pork chops, turning to coat well. Marinate in refrigerator 30 minutes.
  2. Remove pork chops from marinade. Grill over medium direct heat for 20 minutes, or until internal temperature reaches 160 degrees F; turn pork chops every 5 minutes.
  3. Heat reserved marinade in a small saucepan over low heat. Serve pork chops with additional sauce if desired.

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 314 cal
  • 16%
  • Fat
  • 6.8 g
  • 10%
  • Carbs
  • 19.6 g
  • 6%
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Based on a 2,000 calorie diet

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Reviews (7)

Rate This Recipe
SHOWEM
4

SHOWEM

"This was a very simple and tasty marinade. I actually fried the pork, so used the marinade as a sauce with it. Very good. If the mango and kiwis are very ripe, you probably won't need the sugar...." See more"

Kristan
2

Kristan

"Great recipe! Sweet and Spicy. My husband hates "sweet meats" and he loved it!..." See more"

PUPSNPAWS
1

PUPSNPAWS

"I loved this recipy! I made it for company and the chops were so tender it was a big hit with everyone. I did not have enough to triple it so I added some pinapple chunks and juice and it was great...." See more"

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