Mango Relish

10 Reviews

Prep: 15 min
Ready In: 15 min

“The sweet flavors of this relish creates an exotic accompaniment to fish or chicken. Try pairing with Thai, Indian, or Caribbean dishes or serve with Tortilla chips. Besides the lift to your tastebuds, the relish will add texture and color to your plate.” - by SUBEAR

Ingredients

1 mango - peeled, seeded and diced
1 teaspoon extra virgin olive oil
1/2 red bell pepper, chopped
2 green onion, thinly sliced
1 tablespoon chopped cilantro
1 lime, juiced
1/4 teaspoon salt
1 pinch cracked black pepper
1 teaspoon honey

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Nutrition

Amount Per Serving (4 total)

Calories
63 cal
3%

Fat
1.4 g
2%

Carbs
13.7 g
4%

Based on a 2,000 calorie diet

Reviews (10)

Rate This Recipe

KERI KENNELLY

Aug. 16, 2010

"This was Very tasty. The only thing I might do differently is next time I think I'll add some jalapeño or fresh ginger for some zing. :)..." See more"

Wyattdogster

Jun. 21, 2007

"I loved this! I used 2 large mangoes, vidalia onion instead of green because that is what I had. Very refreshing, served it with a spicy steak and corn soft taco and black beans and rice. Some of us p..." See moreut it in our taco and some with the rice&beans. Yummy."

~S~

Jun. 8, 2009

"This was my first time "cooking" with a mango. I've never really eaten mangos before either. I saw one in the store, and bought it, then I went searching for a recipe. I happened to have everything on..." See more hand for this one, and it sounded yummy, so I gave it a try. It was really good! I liked the sweet/savory combination. And, the colors are really pretty. I just wish my picture was better! LOL!"

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