Walnut-Honey-Rum Tart4 Reviews
- Prep: 10 min
- Cook: 25 min
- Ready In: 35 min
“This is tasty, crunchy and sweet. It's so easy and fast to make, since the filling only has 3 ingredients! Great for an autumn afternoon!” - by RITANASCIMENTO
Original recipe yields 8 servings
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the honey, rum and walnuts until well blended. Pour into the unbaked pie crust.
- Bake for 25 minutes, or until filling is set and edges are golden brown.
Amount Per Serving (8 total)
- 509 cal
- 31.9 g
- 50.3 g
Based on a 2,000 calorie diet
Reviews (4)Rate This Recipe
"This tart did not set up. It was runny and not edible...." See more"
"Such a poor little recipe! I have honey that's beginning to crystallize so I thought I would give this one a chance and try it. Very very easy--I had to find a crust recipe (used the no roll pie cru..." See morest I on here) which was the hardest part. I used almonds instead of walnuts since bf doesn't like walnuts, and went from there. The edges weren't brown and it wasn't set at 25 min, so I baked it 20 more minutes. If I had left it, I have a suspicion it wouldve been fine. In the last 10 or so min I baked it (during the extra time), the honey did start to boil over but if you watch it you can avert a cleaning disaster in your oven. It never set in the oven but sets as it cools, so I may not have needed to bake it longer anyway. This is extremely nutty, and reminds me of a really nutty baklava. I think I'd cut down the nuts next time and maybe just make it on a sheet pan and layer it like a baklava. For all of that, though, this recipe didn't deserve 1 measly star and no reviews for 7 years! If you like baklava, you will probably like this, and it is definitely less work! thanks for the recipe!"
"I haven't cut it yet. Looks beautiful....BUT, even though I had pie on baking sheet, honey bubbled up and spilled over baking sheet and all over oven...mess to clean up. BUT IF IT TASTES GOOD, I wil..." See morel put sheet of alumninum foil in bottom of oven next time to catch honey!"
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