Apple Puff Pancake

"I changed this recipe to the way that my aunt used to make it and we always loved it and still do... melt 4 tablespoons of butter in a 13x9 pan in the oven @ 375 degrees F, once the butter is melted ..." See moreplace the apples over the butter and bake for 10 min till apples are soft. (we use 1 1/2 lbs of granny smith apples) When the apples are soft remove from oven and sprinkle a mixture of: 1/4 cup brown sugar, 1/2 teaspoon of cinnamon and 1/2 teaspoon of nutmeg on top of apples. then set aside blend eggs, milk, flour, sugar, vanilla, salt and 1/2 teaspoon of cinnamon. pour mixture over apples and bake at 375 degrees F for 35 minutes. This recipe does have an 'eggy' taste, so if you don't like eggs this recipe isn't for you."

"This was so delicious! Similar to a recipe I made before, but just as good. This one with cinnamon in the batter was delicious! I did. blend the liquid ingredients until smooth, and baked it longer th..." See morean the suggested time. I also added some cinnamon to the brown sugar topping. We devoured it. It's delicious cold or reheated as well. A keeper!"

"My family and I really enjoyed this one, but I made the changes Caire suggested (and added even more cinnamon since we love lots of flavor). The 5 star rating is with the changes. It really becomes ..." See morea different recipe after being changed so much. I kind of question how well it would work without those changes. By the way, my apple and butter mixture floated to the top when I poured in the batter. I didn't expect that, but it worked out great."