Favorite Barbecue Chicken

174 Reviews

Prep: 5 min
Cook: 35 min
Ready In: 40 min

“A not-too-sweet, not-too-tangy barbecue sauce that everyone loves. Finishes in almost a glaze and would also be great on pork chops or ribs.” - by Amanda Anne

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Metric US

Original recipe yields 2 servings

Directions

Preheat grill for medium-high heat.
Heat olive oil in a skillet over medium heat. Saute onion and garlic until tender. Stir in ketchup, honey, brown sugar, apple cider vinegar, Worcestershire sauce, salt, and pepper. Cook for a few minutes to thicken sauce. Remove from heat, and allow to cool.
Lightly oil the grill grate. Dip chicken in sauce, and turn to coat. Cook on grill for 10 to 15 minutes, turning once. Move chicken to the skillet with sauce. Simmer over medium heat for about 5 minutes on each side.

Nutrition

Amount Per Serving (2 total)

Calories
452 cal
23%

Fat
13.1 g
20%

Carbs
60.1 g
19%

Based on a 2,000 calorie diet

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Reviews (174)

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102

CandiceSteele

Feb. 12, 2006

"Since it's freezing outside, I decided not to grill, but baked the chicken instead. I just put the chicken pieces in a baking dish and covered them with sauce. I also added one tablespoon of prepare..." See mored mustard to the sauce as well. I won't be going back to the bottled stuff again, this sauce was delicious."

Sarah Jo

Aug. 29, 2012

"I doubled this recipe to feed four. To the sauce I did add a squirt dijon mustard and a touch of Liquid Smoke. This was a quick and easy chicken recipe...." See more"

Jillian

Apr. 29, 2010

"Wonderful recipe - I doubled it and used chili sauce instead of ketchup and put the chicken in the sauce to marinate all day reserving some for basting. We did the whole thing on the grill and it was..." See more very good."

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