Avocado and Tomato Salad117 Reviews
- Prep: 15 min
- Ready In: 1 hr 15 min
“A simple yet elegant salad sure to impress your guests!” - by Mica
Original recipe yields 6 servings
- In a large serving bowl, toss together the tomatoes, avocados and red onion. Dust lightly with black pepper, and pour salad dressing over. Cover and chill for at least one hour before serving to blend flavors.
Amount Per Serving (6 total)
- 359 cal
- 31.9 g
- 20.8 g
Based on a 2,000 calorie diet
Reviews (117)Rate This Recipe
"This is a delicious salad - SO simple - and Healthy to boot!. I love avocadoes and tomatoes, and the two complement each other very well. One suggestion - serve this salad right away: if it sits too l..." See moreong, the avocado begins to soften and break down and kind of "melts" all over the tomatoes - it still TASTES delicious, but it LOOKS better/the colors are more vibrant of you serve it right away. I will definitely make this again and again!"
"Only need 1/2 cup (no 8oz) of dressing and about a quarter of the red onion. Otherwise, this is a crowd pleaser! I used the leftovers as chunky salsa to munch with tortilla chips. SO GOOD!..." See more"
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