Original recipe yields 8 servings
Based on a 2,000 calorie diet
I made this for Christmas Eve, which is when we have our turkey and it was my favorite of the variety of stuffings I made. Lots of flavours and nice and moist. Thank you for the recipe
This is an easy and fun Thanksgiving stuffing that can be made sweet or salty depending on your feasting guests. Kids love the sweeter version and it's nice to know that's no added sugar.
I made this for Thanksgiving and no one really liked it. It was a little too tangy.
was good, but very different. My family was hesitant to try it, but they enjoyed it very much.
I used garlic bread chunks and added dates as I was short on raisins. And I didn't peep the apples. It was so good, sweet and crunchy, though I made it for a large thanksgiving meal and there we...