Cucumber Favorites

7 Reviews

Prep: 20 min
Ready In: 20 min

“These cucumber favorites are so easy, and a big favorite at our family get-togethers.” - by J May

Ingredients

1 (1 pound) loaf cocktail rye bread
1/2 cup mayonnaise
2 cucumbers, thinly sliced
1 teaspoon lemon pepper

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Metric US

Original recipe yields 45 servings

Directions

Spread each slice of cocktail bread with mayonnaise. Place 2 or 3 slices of cucumber on each. Sprinkle with lemon pepper.

Nutrition

Amount Per Serving (45 total)

Calories
19 cal
< 1%

Carbs
0.4 g
< 1%

Based on a 2,000 calorie diet

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Reviews (7)

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DENISE80

Aug. 11, 2004

"Have done this recipe for years, and it *IS* a good one! My variation...to make ahead of time, the night before; I very lightly butter the bread slices first, use miracle whip, NOT mayo. and I use se..." See moreasoning salt instead of lemon pepper. I will for sure be trying the lemon pepper though!"

JMWARDEN

Jun. 15, 2008

"I tried this, but didn't have the rye bread... so subsituted tomato/garlic/cheese focacia bread. Fantastic!!!!..." See more"

Kristen Kelley

Jan. 1, 2012

"Quick, easy, light appetizers. We enjoyed the lemon pepper and cucumber combination. I'd recommend leaving the bread out to soften if you purchase the refrigerated cocktail bread. We used light mayo t..." See moreo make the sandwiches even lighter. I'd even enjoy them open faced, as I didn't teven see the need for the top slice of bread if you wanted to furhter lighten these up!"

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