Original recipe yields 6 servings
GREAT flavor for ribs and not difficult. These are not your standard, break-out-the-bib ribs. They're easy, not messy, and quick! You can vary the amount of salt you use, but you should be pr...
Stop!!! This is an excellent recipe but I know why it is too salty for most of the reviewers. You are not using the right salt. When they say coarse salt you need to use at least Kosher salt bu...
way too salty for our tastes == the limes helped tremendously, but not enough.