Puerto Rican Garlic Marinade

Puerto Rican Garlic Marinade

53
FIVEBRIGS 105

"This sauce/marinade goes well with any type of meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be."

Ingredients

5 m {{adjustedServings}} servings 123 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 123 kcal
  • 6%
  • Fat:
  • 13.5 g
  • 21%
  • Carbs:
  • 0.9g
  • < 1%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 873 mg
  • 35%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. In a blender or food processor, combine olive oil, garlic, salt, and pepper. Process for 3 to 5 minutes.
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Reviews

53
  1. 59 Ratings

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I used Fivebrigs recipes in the past and none have ever failed me. Again this one's a keeper. I used this during Christmas for our 18 lb turkey, it was marvelous! I brined the turkey 2 days be...

Buen Provecho! Gracias Fivebrigs, this is excelente. I added sazon to this and prepped a whole chicken as if I were cooking a turkey and baked at 275-300 for 2+ hours until cooked and the chicke...

Awesome! I have used this twice now to marinate flank steak and both times it came out wonderfully!