Original recipe yields 8 servings
Based on a 2,000 calorie diet
I used Fivebrigs recipes in the past and none have ever failed me. Again this one's a keeper. I used this during Christmas for our 18 lb turkey, it was marvelous! I brined the turkey 2 days be...
Buen Provecho! Gracias Fivebrigs, this is excelente. I added sazon to this and prepped a whole chicken as if I were cooking a turkey and baked at 275-300 for 2+ hours until cooked and the chicke...
Awesome! I have used this twice now to marinate flank steak and both times it came out wonderfully!