“This recipe is a glaze sauce to put over baked ham. It has pineapple, raisins, and brown sugar. My mom has made this recipe growing up and it is so good!” - by KARLAWITHAK13
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- In a medium saucepan, mix together cornstarch and brown sugar. Stir in soy sauce, vinegar, pineapple juice and raisins. Cook over medium heat, stirring constantly, for 10 to 15 minutes or until sauce has thickened.
Nutrition
Amount Per Serving (4 total)
- Calories
- 119 cal
- 6%
- Fat
- 0.1 g
- < 1%
- Carbs
- 29.8 g
- 10%
Based on a 2,000 calorie diet
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Reviews (11)
Rate This Recipe
"This was awful. I am sorry but the flavors just didn't mix well. I also think the medium heat setting is too hot because it got very thick even though I stirred constantly. I made this for our East..." See moreer ham dinner and just didn't serve it because it just didn't smell, look or taste edible."
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