Cinnamon Toast

Cinnamon Toast

115

"Yummy cinnamon toast makes a great breakfast meal or a snack!"

Ingredients

7 m {{adjustedServings}} servings 154 cals
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Original recipe yields 2 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 154 kcal
  • 8%
  • Fat:
  • 4.9 g
  • 8%
  • Carbs:
  • 26.1g
  • 8%
  • Protein:
  • 2 g
  • 4%
  • Cholesterol:
  • 11 mg
  • 4%
  • Sodium:
  • 199 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

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  1. Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. In a cup or small bowl, stir together the sugar and cinnamon; sprinkle generously over hot buttered toast.
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Reviews

115
  1. 125 Ratings

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A childhood favorite...except we broiled ours in the oven for a couple of minutes. My girls love it!

I paired this with my son's "famous" scrambled eggs and a fruit smoothie this morning for a quick breakfast. It reminded me of being a kid and Grandma making it for me for breakfast. The kids fe...

I remember my grandmother making this for me when I was a kid - I love it to this day especially on a toasted cinnamon raisin bagel.