Cinnamon Toast

103 Reviews

Prep: 5 min
Cook: 2 min
Ready In: 7 min

“Yummy cinnamon toast makes a great breakfast meal or a snack!” - by Melodi

Ingredients

2 slices white bread
2 teaspoons butter or margarine
2 tablespoons white sugar
1 teaspoon ground cinnamon

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Metric US

Original recipe yields 2 servings

Directions

Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. In a cup or small bowl, stir together the sugar and cinnamon; sprinkle generously over hot buttered toast.

Nutrition

Amount Per Serving (2 total)

Calories
154 cal
8%

Fat
4.9 g
8%

Carbs
26.1 g
8%

Based on a 2,000 calorie diet

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Reviews (103)

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Cooking Momma

May. 2, 2008

"A childhood favorite...except we broiled ours in the oven for a couple of minutes. My girls love it!..." See more"

Jillian

Apr. 12, 2011

"I remember my grandmother making this for me when I was a kid - I love it to this day especially on a toasted cinnamon raisin bagel...." See more"

Sarah Jo

Jul. 9, 2012

"I paired this with my son's "famous" scrambled eggs and a fruit smoothie this morning for a quick breakfast. It reminded me of being a kid and Grandma making it for me for breakfast. The kids fell in ..." See morelove with it--I made an extra two servings after they ate the first."

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