Original recipe yields 10 servings
Based on a 2,000 calorie diet
This is the best clam dip I have ever had. Once I start eating it I can not stop.
I never cared for clam dip until I had this, it is by far the best clam dip I have ever tasted. When I start eating it I can not stop.
Bland and tasteless. Tried to pep it up with more tobasco, horseradish and garlic but ended up tossing the mix.
Great tasting! I served it at a family function and it was gone in minutes. This was very flavorful, and it will be served again and again....thank you for submitting it.
I made this dip (added some green onions) and took it to a neighborhood social. I liked it, but at the end of the evening it was hardly touched. Party-goers finished up the crab dip, spinach d...
Great recipie! I have made this dip for several events. It was a hit every time.
great receipe, but i would back off a few slices of bacon, if you want more clam taste then bacon taste.
The texture of the canned clams kind of creeped me out, so next time I will use the food processor to blend it smooth. Great flavor, I will make this again.