Grilled Asian Ginger Pork Chops43 Reviews
- Prep: 5 min
- Cook: 10 min
- Ready In: 2 hr 15 min
“Asian ingredients give these grilled chops lots of unique flavour. They can also be put in the oven and broiled.” - by Lakmini Ebbinghaus
Original recipe yields 6 servings
- In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.
- Preheat grill for high heat, and lightly oil grate.
- Grill pork chops for 5 to 6 minutes per side, or to desired doneness.
Amount Per Serving (6 total)
- 136 cal
- 3.4 g
- 4 g
Based on a 2,000 calorie diet
Reviews (43)Rate This Recipe
"I used dark soy sauce and added in some chopped green onion. I chose not to add the additional salt only because soy sauce is plenty salty on it's own. I did marinate these chops overnight and most of..." See more the day. VERY good. We loved these chops. Quite flavorful. Paired well with homemade fried rice."
"I gave this a 5 stars because it was VERY EASY AND VERY FLAVORFUL! I followed the recipe EXACTLY and for us it was a bit too much ginger, but its called Asian GINGER pork chops right? These pork chops..." See more grilled to a very NICE COLOR and I would try them again. Next time just for our taste I would cut the ginger to half the amount. But it is very good as is, ESPECIALLY to those ginger lovers out there! Thanks for a great and easy recipe."
"This was great! My husband liked it so much he started stealing from the kids plates. He said I should absolutely make this again, so I guess I will. It was so easy to put together. I didn't put in th..." See moree garlic chile paste because I don't have any - to the best of my knowledge I've never tasted it, so I didn't miss it."
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