Grilled Asian Ginger Pork Chops

43 Reviews

Prep: 5 min
Cook: 10 min
Ready In: 2 hr 15 min

“Asian ingredients give these grilled chops lots of unique flavour. They can also be put in the oven and broiled.” - by Lakmini Ebbinghaus

Directions

In a shallow container, mix together orange juice, soy sauce, ginger, orange zest, garlic, chile paste, and salt. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 2 hours, or overnight. Turn the pork chops in the marinade occasionally.
Preheat grill for high heat, and lightly oil grate.
Grill pork chops for 5 to 6 minutes per side, or to desired doneness.

Nutrition

Amount Per Serving (6 total)

Calories
136 cal
7%

Fat
3.4 g
5%

Carbs
4 g
1%

Based on a 2,000 calorie diet

Reviews (43)

Rate This Recipe

Sarah Jo

Aug. 16, 2012

"I used dark soy sauce and added in some chopped green onion. I chose not to add the additional salt only because soy sauce is plenty salty on it's own. I did marinate these chops overnight and most of..." See more the day. VERY good. We loved these chops. Quite flavorful. Paired well with homemade fried rice."

4everLuuvd

Jul. 11, 2007

"I gave this a 5 stars because it was VERY EASY AND VERY FLAVORFUL! I followed the recipe EXACTLY and for us it was a bit too much ginger, but its called Asian GINGER pork chops right? These pork chops..." See more grilled to a very NICE COLOR and I would try them again. Next time just for our taste I would cut the ginger to half the amount. But it is very good as is, ESPECIALLY to those ginger lovers out there! Thanks for a great and easy recipe."

Lukiesmom

Jan. 25, 2004

"This was great! My husband liked it so much he started stealing from the kids plates. He said I should absolutely make this again, so I guess I will. It was so easy to put together. I didn't put in th..." See moree garlic chile paste because I don't have any - to the best of my knowledge I've never tasted it, so I didn't miss it."

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