Feta Cheese Ball

71 Reviews

Prep: 10 min
Cook: 2 hr
Ready In: 2 hr 10 min

“For all you garlic-lovers--this cheese ball is easy and delicious! I get a lot of requests for this recipe. Serve with garlic bagel chips.” - by Kelly

Ingredients

2 (8 ounce) packages cream cheese, softened
4 ounces feta cheese, crumbled
4 tablespoons olive oil
5 green onions, finely chopped
3 cloves garlic, minced
4 teaspoons dried dill weed
2 teaspoons dried oregano
1 teaspoon cracked black pepper

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Directions

In a large bowl, combine cream cheese, feta cheese, olive oil, green onions and garlic. Season with dill, oregano and pepper. Mix well, and form into 2 balls. Cover, and chill for 2 hours.

Nutrition

Amount Per Serving (32 total)

Calories
75 cal
4%

Fat
7.3 g
11%

Carbs
1 g
< 1%

Based on a 2,000 calorie diet

Reviews (71)

Rate This Recipe

GS4000

Jun. 21, 2003

"I made this for my family Christmas gathering. Even though I accidentally used 8 ounces of Feta cheese in the recipe, it came out great. Everyone loved it...." See more"

Allyson

Nov. 21, 2005

"I just loved this recipe and it was so easy. I added chopped walnuts to the outside, creating a sturdier and more visably pleasing look...." See more"

CCHADD

Jun. 21, 2003

"I used double the amount of feta cheese and half the amount of dill and oregano, and it was very good. Next time I will reduce the amount of green onion, as it was a little overpowering...." See more"

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