Original recipe yields 4 servings
Based on a 2,000 calorie diet
I've never had better frozen corn! I used onion, as I didn't have shallots and half and half instead of cream to lower the fat content. Served it with smoked pork ribs and potato salad. Yum Y...
Easy to prepare and the cream added a nice taste and texture. Unfortunately we found this to be bland. I'll try this again with extra shallots.
I couldn't figure out why this didn't have a higher rating until I read closer that it calls for frozen corn. I was searching for a home made creamed corn recipe so I had fresh corn & cut it of...
So good I will never have plain corn again!! Followed recipe exactly and there was not one kernel left. Thanks for the recipe.
I liked the base of this recipe. I added fresh garlic when I sauteed the onions (what I had), skipped the nutmeg, and added garlic salt at the finish. Wonderful!
Delish - my family loved this! I added some thinly chopped green and red pepper for color as well.
A perfect, simple side dish to accompany our dinner tonight! I measured nothing... I used white onion since it's all I had on hand and skipped the sugar. For extra flavor and color (and cuz I kn...
Easy and tastes great. I made it for a birthday dinner and everyone loved it.