No Bake Macadamia Nut Cookies7 Reviews
- Prep: 5 min
- Cook: 5 min
- Ready In: 20 min
“A twist from the usual no bake cookie recipe using macadamia nut butter!” - by BINKIE2
Original recipe yields 36 cookies
- Place white sugar, brown sugar, butter, milk, and carob powder in a large pan over medium-high heat; bring to a boil. Boil for 2 minutes, stirring occasionally.
- Remove the pan from the heat, and stir in macadamia nut butter until dissolved. Stir in oatmeal until well incorporated. Drop onto a waxed paper lined cookie sheet, and place in the refrigerator to cool.
Amount Per Serving (36 total)
- 102 cal
- 3.7 g
- 16.9 g
Based on a 2,000 calorie diet
Reviews (7)Rate This Recipe
"I probably would have given these 5 stars if I had used macadamia nut butter and carob. But given the price of these items, and the difficulty in finding them, I used Cashew Butter and cocoa instead...." See more They still turned out great! VERY easy, and firmed up nicely. Thanks, Christine!"
"My poor husband is allergic to chocolate and milk, and this cookie fixed all his chocolate cravings! They are absolutly wonderful (used peanut butter, not mac-nut)and so easy!..." See more"
White Chocolate Macadamia Nut Cookies IV
No Bake Oatmeal Cookies
Just swipe to see more like this.