Chourico Stew

Chourico Stew

3 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    40 m
  • Ready In

    55 m
leogrl
Recipe by  leogrl

“This is a nice winter soup that will warm you up after being outside in the snow! This is great as a meal with some crusty French bread. I sometimes add a can of white beans.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 servings

Directions

  1. Place the water, chourico, potatoes, cabbage, carrots, onion, celery, canned vegetables, parsley, garlic powder, celery salt, and red pepper in a large pot. Bring to a simmer over high heat, then reduce heat to medium-low and continue to simmer the soup until the vegetables are tender, about 40 minutes. If soup is too thin, stir in cornstarch dissolved in water to thicken.

Share It

Reviews (3)

Rate This Recipe
NewYorkDoctor
7

NewYorkDoctor

I made this stew and was wonderful. I also sent it to my nurse and she love it too.

Bethany
0

Bethany

Didn't add any veggies except for cabbage. Just lazy I guess. Added 2 extra cups of water because I like stews/soups real brothy. I also added more of the amount of spices it asks because flavor is important in this portuguese home. And tons of onion powder, because I love it, salt & pepper. Also added that tip about white beans...good call! So yummy on a cruddy day!

pnrinky
0

pnrinky

Just making it now...didn't have the mixed veggies but everything else. Very yummy..will make it again. I also added a can of white beans.

More Reviews

Similar Recipes

Chorizo and Lentil Stew
(95)

Chorizo and Lentil Stew

Mom's Hearty Beef Stew with Dumplings
(30)

Mom's Hearty Beef Stew with Dumplings

Moroccan Chickpea Stew
(21)

Moroccan Chickpea Stew

Vegetarian Green Chile Stew
(14)

Vegetarian Green Chile Stew

Pork Rib Stew with Sage Cornmeal Dumplings
(13)

Pork Rib Stew with Sage Cornmeal Dumplings

Portuguese Chourico Stew
(10)

Portuguese Chourico Stew

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 378 cal
  • 19%
  • Fat
  • 21.9 g
  • 34%
  • Carbs
  • 31.7 g
  • 10%
  • Protein
  • 14.4 g
  • 29%
  • Cholesterol
  • 52 mg
  • 17%
  • Sodium
  • 988 mg
  • 40%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Mom's Hearty Beef Stew with Dumplings

>

next recipe:

Fasolia (Green Bean Stew)