Chocolate Cheesecake Milkshake

Chocolate Cheesecake Milkshake

13 Reviews 2 Pics
  • Prep

    10 m
  • Ready In

    10 m
Denise Bradbury
Recipe by  Denise Bradbury

“It tastes just like chocolate cheesecake!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 servings

ADVERTISEMENT

Directions

  1. Place the cream cheese and 1 cup milk in a blender, and blend until smooth. Place the remaining milk and ice cream in the blender, and continue to blend until smooth. Serve cold.

Share It

Reviews (13)

Rate This Recipe
Pamela
20

Pamela

Delicious!! The better brands of ice cream make it a better shake. It does taste like cheesecake.

Sarah Jo
13

Sarah Jo

Bad. Bad, bad morning. I made this to feel better. I did cut it down to two servings and I added a tbsp. of instant coffee. This was nice. Thank you.

Erimess
12

Erimess

I disagree that it tastes "just like" chocolate cheesecake, but it was still good. The cream cheese taste was subtle, which was a good thing to me because I don't think I'd like a milkshake that tasted like cheesecake. I used chocolate frozen yogurt for the fat reduction and it was good this way. Something different to present the guests with for a summer get-together. Plus it was a good way to use up some leftover cream cheese.

More Reviews

Similar Recipes

Chocolate Banana Peanut Butter Shake
(47)

Chocolate Banana Peanut Butter Shake

Chocolate Strawberry Banana Milkshake
(47)

Chocolate Strawberry Banana Milkshake

Chocolate Mug Milkshake
(35)

Chocolate Mug Milkshake

Thick Chocolate Shake
(24)

Thick Chocolate Shake

Freeze-Easy Chocolate Shake
(20)

Freeze-Easy Chocolate Shake

Delicious Chocolate Shake
(18)

Delicious Chocolate Shake

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 227 cal
  • 11%
  • Fat
  • 15.6 g
  • 24%
  • Carbs
  • 15.3 g
  • 5%
  • Protein
  • 7.3 g
  • 15%
  • Cholesterol
  • 51 mg
  • 17%
  • Sodium
  • 157 mg
  • 6%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Thick Chocolate Shake

>

next recipe:

Chocolate Mug Milkshake