Lemon-Pepper Salmon II146 Reviews
- Prep: 15 min
- Cook: 8 min
- Ready In: 23 min
“I came up with this when I was trying to find a way to get my husband to eat fish. And it worked! It is very simple and is great with a side of vegetables and rice.” - by CHANELLE315
Original recipe yields 4 servings
- Preheat the oven broiler. Lightly grease a baking sheet.
- Place salmon on the baking sheet. Mix the melted butter and soy sauce in a small bowl, and brush over the salmon. Sprinkle salmon with lemon pepper.
- Broil salmon 6 to 8 minutes, depending on thickness, or until easily flaked with a fork.
Amount Per Serving (4 total)
- 239 cal
- 16.7 g
- 0.9 g
- < 1%
Based on a 2,000 calorie diet
Reviews (146)Rate This Recipe
"Read someone's review about frozen salmon and baking it on 450 for 15 min and broil for 3. Turned out perfect. Thank you. I struggled with broiling frozen fish before. For the first time it turned out..." See more great."
"i made this in the oven, 400 degrees for 20 minutes, covered w/foil. excellent! very juicy and sweet! a big hit with some very fussy men...." See more"
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