Applesauce

Applesauce

169
JACKSWIFE 0

"An easy, quick applesauce recipe. I have doubled it and canned it so we always have some on hand. My family loves it."

Ingredients

35 m {{adjustedServings}} servings 195 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 195 kcal
  • 10%
  • Fat:
  • 0.3 g
  • < 1%
  • Carbs:
  • 51g
  • 16%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 2 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

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  1. In a 2 quart saucepan over medium heat, combine apples, water, cinnamon, and cloves. Bring to a boil, reduce heat, and simmer 10 minutes. Stir in sugar, and simmer 5 more minutes.
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Reviews

169
  1. 217 Ratings

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I've made this recipe twice and both times the applesauce was great! However, i found that when i used fresh apples picked from our tree, it didn't need any sugar. The second time, i used appl...

I don't like cloves and debated using them. I did and OH MY WORD was this awesome!! I used the food processor for 3/4 of this then used a fork just to break up the remaining apples so there wo...

It is imporant to rememeber that apples come in various forms. Some are sweet, others tart. Some have firm flesh and others soft. Therefore, there is no exact recipe for anything involving appl...