Deep Fried Cookies

Deep Fried Cookies

20
MCCARTNEY4175 2

"A must-have for Fair food lovers!"

Ingredients

9 m {{adjustedServings}} servings 230 cals
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Original recipe yields 20 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 230 kcal
  • 11%
  • Fat:
  • 10 g
  • 15%
  • Carbs:
  • 33.4g
  • 11%
  • Protein:
  • 2.7 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 329 mg
  • 13%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Heat oil in a deep-fryer to 375 degrees F (190 degrees C). Mix pancake mix with water according to package directions.
  2. When the oil comes up to temperature, dip 4 or 5 cookies at a time into the batter, and fry in hot oil, turning once, until golden brown. Remove from oil using tongs, and drain on paper towels. Sprinkle fried cookies with confectioners' sugar and serve.

Footnotes

  • Editor's Note
  • We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. The exact amount may vary depending on cook time and temperature, ingredient density, and the specific type of oil used.
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Reviews

20
  1. 27 Ratings

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Oh my. I can't believe how good and how easy these were. Not for everyday but for a special treat, wow! I've been curious to try this for a long time and I'll tell you, all I did was heat a litt...

These are amazing...I can not believe that these exist and I have never had them before. The only thing I have done differently was to add a little bit of vanilla extract to the batter. These ...

I wasn't really impressed. I don't know if I did something wrong, but they weren't tat good. The recipe and reviews looked like they would be amazing! However, They turned out incredibly soggy a...