Teriyaki Mushrooms

Teriyaki Mushrooms

10
MISSY (Carter) MARTIN 0

"These marinated mushrooms have been a HUGE hit at BBQ's and family get togethers, and are always requested."

Ingredients

3 h 25 m servings
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Original recipe yields 6 servings

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Directions

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  1. Place the mushrooms and teriyaki sauce in a large resealable plastic bag. Marinate in the refrigerator for 3 to 4 hours.
  2. Preheat an outdoor grill for high heat and lightly oil grate.
  3. Place the marinated mushrooms on the prepared grill, and cook 10 to 15 minutes, or until lightly charred.
  4. Mix the blue cheese dressing and peppercorn Ranch dressing in a medium bowl. Dip the mushrooms in the dressing mixture to serve.

Reviews

10
  1. 16 Ratings

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Most helpful

I made similar Teriyaki Shiitake Mushrooms last night to serve on top of my grilled salmon. I used sake, soy sauce, asian sesame oil, and a little brown sugar as my sauce. My mushrooms were sa...

Most helpful critical

I tried this and it didnt turn out very good. But I think it was the teryaki sauce I used. It was very strong. I might try it again in the future with a softer teryaki flavor.

I made similar Teriyaki Shiitake Mushrooms last night to serve on top of my grilled salmon. I used sake, soy sauce, asian sesame oil, and a little brown sugar as my sauce. My mushrooms were sa...

I made this recipe last nite . I did not used blue cheese dressing or peppercorn Ranch salad dressing . I only Marinate for 10 min . that all a mushroom need. After that piont that will pick up...

I marinaded the mushrooms for about an hour, and did them on the Foreman grill. I couldn't find Peppercorn Ranch so I just used regular Ranch to which I added some ground black pepper. Not bad a...

I made these to go with a grilled tri-tip roast. Excellent, most everyone ate them without the dipping sauce, which some hid the flavor of the mushrooms. Just make sure to use a teriyaki sauce...

I let the mushrooms marinade for about 15 minutes then grilled. We served over hamburgers. This is a great low fat easy recipe (if you skip the dressings). The mushrooms taste heavily of the ...

I tried this and it didnt turn out very good. But I think it was the teryaki sauce I used. It was very strong. I might try it again in the future with a softer teryaki flavor.

Very, very good! Made my steaks day.

I have to say, I did not like these at all. The dip especially didn't taste very good. My husband didn't mind the mushrooms, but I could only handle eating two and then I was done. Not a repe...

tooo salty, the dip helped though.