“An easy fruit dip that is also good as a dressing for a fruit salad.” - by CAROLYN JOHNSON5
Ingredients
Adjust Servings
Original recipe yields 10 servings
Directions
- In a bowl, stir together mayonnaise, marshmallow creme, ginger, and orange juice concentrate until well blended. Let rest for a few minutes, then stir again.
Nutrition
Amount Per Serving (10 total)
- Calories
- 194 cal
- 10%
- Fat
- 17.5 g
- 27%
- Carbs
- 9.6 g
- 3%
Based on a 2,000 calorie diet
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Reviews (3)
Rate This Recipe
"This recipe is fantastic. It really is best with Tropical Fruit because the ginger is an excellent compliment...." See more"
RieC
"My mom has made this recipe for years and we use it on ALL fruit! She uses grated orange rind (1 Tblsp) instead of orange juice and and 1 Tblsp of ground ginger. The best fruit dip I've ever had!..." See more"
Smaime
"I made this for a party. First I followed the recipe as written, and the dip just tasted like mayo. So, I added another cup of marshmallow creme, a little more orange juice concentrate (maybe 1/4 tsp)..." See more, and an extra dash of ginger. That sweetened it up a bit and covered up the mayo taste, but it still didn't go over well at the party. All of the fruit was gone, but most of the dip ended up in the garbage."
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