“This is always a hit at our family reunions. And this recipe has saved me when I've needed a last minute dessert.” - by Bobbie Kaye
Ingredients
Adjust Servings
Original recipe yields 2 cakes
Directions
- Use a long serrated knife to cut the angel food cake in half, width-wise. Hollow out each cake half; use the bits of cake to fill the hole in the center, making 2 cake bowls.
- Whisk the pudding mix, whipped topping, milk, and almond extract in a large bowl; beat well. Pour pudding mixture evenly into the cake bowls.
- Evenly spoon cherry pie filling around the top edge of each cake. Chill cakes in refrigerator for 30 minutes before serving.
Nutrition
Amount Per Serving (16 total)
- Calories
- 230 cal
- 12%
- Fat
- 6.4 g
- 10%
- Carbs
- 40.1 g
- 13%
Based on a 2,000 calorie diet
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Reviews (2)
Rate This Recipe
mis7up
"Okay..this is going to sound soo not my norm review. But I honestly didn't get this. And meaning by this the directions. I bought 2-9in oblong angel food cake rather them making them and the serving s..." See moreize is a throw-off. The directions really really threw me because it says cut in half width-wise, and I took that at cutting straight down the middle at the 4 1/2 inch mark, standing it up and hollowing out the center, which to me, make 2 huge portions and not 16. Not getting how each portion makes 8 if it's stood up like that. I'm hoping that it should have been cut horizonally down the center in half and scooped out that way. Because the 1st one I had stuff everywhere and the filling didn't leave room for the pie filling and barely took a quarter of a can. The 2nd one which I assume was correctly done, still had more then half the pudding mix and was just left going hmm?? with questions. It should be so simple but wasn't and I didn't understand what bits I'd be filling a hole with the cake being soo small. Unless I was suppose to use a 9 inch ROUND angel food cake...then that would make better since. So recipe clarifications should be in order on this. Sorry my cake was 9 inch oblong not round. And assuming this indeed..not ever store has available 9in bundt style cakes available. My apologies if my review isn't correct. But wording is always a key factor when trying to make others recipes to the T."
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