Green Beans for a Special Occasion70 Reviews
- Prep: 10 min
- Cook: 10 min
- Ready In: 20 min
“This green bean dish can be served for a special occasion or for everyday just to tell your loved ones they are special. So simple!” - by ISBLESSED
Original recipe yields 4 servings
- Heat the olive oil in a skillet over medium heat. Stir in the garlic and pine nuts, and saute until lightly browned.
- Place the green beans in a medium saucepan with enough water to cover, and bring to a boil. Season with salt and pepper. Cook 5 minutes, or until tender. Drain, and toss with the garlic and pine nuts to serve.
Amount Per Serving (4 total)
- 114 cal
- 8 g
- 9.3 g
Based on a 2,000 calorie diet
Reviews (70)Rate This Recipe
"This is a great recipe, quick to make and very classy. I used frozen green beans and sauteed them with the garlic and pine nuts instead of boiling first. I thought they had a great, nutty flavor fro..." See morem the garlic, and my father-in-law kept raving about the pine nuts."
"These were good, but I thought it needed a little more flavor...I did add a few things. I first sauted a little bacon until the fat was gone with thinly sliced wedges of purple onion, drained the grea..." See morese. I then added the pine nuts, green beans a little olive oil and a few tablespoons of balsamic vinegar. This was excellent."
Nancy's International Cooking
"This is the best green bean recipe I ever used. Everything in it was my husbands favorite...The garlic and the pinenuts. I always keep pinenuts in a sealed container in my freezer, to add to the flav..." See moreor of many recipes. I seasoned the hot beans in the strainer, before adding them to the garlic and pinenuts. The green beans retained their color and looked lovely besides tasting wonderful. Thank you for a great recipe. Nancy"
Sweet and Spicy Green Beans
Sesame Green Beans
Just swipe to see more like this.